Main courses
Steamed salmon with green vegetables | Philips Chef Recipes
Crispy spring greens
Porciones
4 persons
Tiempo de preparación:
0 minutes
Tiempo de cocción
40 minutes
Ingredientes
- 4 salmon steaks of 200 g each
- 10 g dill, keep a few sprigs to use for garnish
- 300 g white minute rice
- 1 courgette, finely sliced
- 200 g green asparagus tips
- 150 g broad beans (frozen)
- 150 g garden peas (frozen)
- freshly ground pepper
- salt
- lemon-flavoured olive oil
