Starter & snacks
Thai Fish Cakes with Mango Salsa

Thai Fish Cakes with Mango Salsa

Main course – 4 portions

Porciones 4 persons
Tiempo de preparación: 20 minutes
Tiempo de cocción 14 minutes

Ingredientes
  • 1 ripe mango
  • 1½ teaspoons red chili paste
  • 3 tablespoons fresh coriander or flat leaf parsley
  • Juice and zest of 1 lime
  • 500 g white fish fillet (cod, tilapia, pangasius, pollack)
  • 1 egg
  • 1 green onion, finely chopped
  • 50 g ground coconut
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Starter & snacks
Potato Croquettes With Parmesan Cheese | Philips

Potato Croquettes With Parmesan Cheese | Philips

Side dish – 4 portions

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Starter & snacks
Potato Croquettes Or Salmon Croquettes | Philips

Potato Croquettes Or Salmon Croquettes | Philips

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Starter & snacks
Prawn bisque

Prawn bisque

A sophisticated first course for a dinner party.

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Starter & snacks
King Prawns in Ham with Red Pepper Dip

King Prawns in Ham with Red Pepper Dip

Appetizer – 10 portions

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Starter & snacks
Roast Potatoes with Tuna

Roast Potatoes with Tuna

Main course – 2 portions

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Starter & snacks
Leek and potato soup with prawns

Leek and potato soup with prawns

A warm, creamy classic with fresh prawns thrown in for added deliciousness.

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